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  Salmon Party Ball  
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Salmon Party Ball - print recipe
 
   
 
Yield:
Ingredients:
 
480 g Salmon, drained and flaked, picked clean
1/4 tsp Liquid BBQ Sauce, optional
240 g Cream Cheese, softened
20 ml Onion, grated
20 ml Lemon Juice
2 tsp Horseradish, prepared
1/4 tsp Salt
1/2 cup Walnuts or Pecans, chopped
1/4 cup Fresh Parsley, chopped
Method:
Combine all (may be mixed in food processor quickly) except nuts and parsley. Chill. Shape into a log and roll in the nut mixture. Chill Again.



Serve with crackers.



Notes:


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