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Uppama (Farina with Vegetables)
Spinach Dal, Andrah Pradesh Style
Curried Lentils and Kale Greens
Nimbu Pickle
Lentil Dahl
South: Split Pea and Coconut Curry Sauce
West Indian Pumpkin Rice and Red Beans (Solomon)
Mixed Vegetable Pickle
Payasam (South Indian Creamed Rice)
Aubergine-Spinach Curry
Pakoras
Chicken Tandoori
Coconut Rice ( Narial Ke Chaaval )
Samosa Filling - Spicy Chick Pea
Thengai Thirattipaal (Coconut Cake)
East Indian Pea and Potato Wraps
String Beans and Zucchini Curry
Torai Masala (Spiced Zucchini and Peas in Tomato Sauce)
Cauliflower Soup with Curried Onions - (Anglo-Indian)
Sweet Crips Crunchies ( Malpuri )
Bhaja Muger Dal
Indian Milk Tea (Chai)
Lemon Rasam
Indian Muffins
Curry Powder
East: Velvety Warm Mustard Pepper Sauce
Cardamom Snow ( Elaichi China Grass )
Green Chilli Dhal
Uppama
Chicken and Mango Chutney Curry
Indian Chicken and Rice Casserole
Chou-Chou Koot/Curry/Pooduthual
Coconut Curry Tofu Stew with Spinach and Cabbage
Indian Mint Pesto
Indian Papadams
Nawabi Egg Halwa ("Indian Style")
Spicy Turnips - (Masala Shalgam)
Sagh
Chicken Curry Crepes Circa 1983
Kali Dal
  
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